Written Work
Decolonizing Psychedelics Through Inclusive Retreats and Practices
In Seattle, a Taste of Home and a Business Opportunity
Queer Cafés and Gay Mylk
Wellcome Collection x Sourced Journeys
Queer Healing With Ayahuasca
The Potential of Propolis for Beekeepers
No More Auteurs — Can Alternative Ownership Save Craft Beer from the Cult of the Singular Male Genius?
Good Beer Hunting (Co-Authored With Jerard Fagerberg)
Past Meets Presence: A Voyage to Seattle’s Ballard Brewery District
*Winner, Best Travel Writing, 2021 North American Guild of Beer Writers Awards in Beer Journalism; 3rd Place
Prince John Recaptures Galveston
The New York Times Opinionator (Co-Authored With Richard Parker)
DMTx: Now There’s a Way to Stay In DMT Space Longer
Queer Cheese
The UK’s LGBTQ+ Bookstores Are Thriving
How to Unite the Psychedelic and Harm Reduction Movements?
I’ll Find My Way Home: The Women Winemakers Leading a Cretan Wine Revolution
Is There Still Room for Small, Underrepresented Psilocybin Growers?
Psychedelics and Self-Discovery: A Journey Through the Queer Perspective
Subdued Love — (Re)Discovering Bellingham’s Craft Beer Culture
The Psychedelic Preparedness Scale: A Tool to Optimize Trip Outcomes
Anemonia in Manchester
Pike Place Market Has Offered Me Lessons of Resilience
Seattle Met (print and digital)
Microorganisms and Magic — Jo Facer and Erin Bunting in Saintfield, Northern Ireland
Drinking With the Dead: The Complexities of Bringing Ancient Beer Back to Life in the Modern World
All in the (Chosen) Family: Queer Erasure Still Plagues Craft Beer
For Celeste Beatty, a Brewery Isn’t Just a Place to Make Beer
Kelli Barram and Arnon Oren Are Growing Youth at Plant to Plate
Pride and Purpose: Desiree Heveroh, East Brother Light Station
Show the Receipts: Black Is Beautiful Collaboration Beers Raised Funds, Now Eye Systemic Change
The Grand Beer Bargain: Stoup’s Big Risk Turns Big Reward
Get Involved With Your Beer
The Fall of the Right
Food Fighters
Things Are Not What They Seem: Hildegard Ferments & Botanicals
Reclaiming Rot and the Art of Waste
As Polyamorous Folks Push for Acceptance, One Brewery Gives Them a Beer of Their Own
The Case for Giving Psychedelics to Kids
Inside a Dutch Smartshop’s Harm Reduction Approach
There are More Spaces Than Ever for Queer Folks to Do Psychedelics—Here’s a Few
I’ll Keep Them Still: The Nonbinary Experience in the British Beer Industry
Queer Bars in Seattle’s Capitol Hill Fight to Remain a Refuge
Psychedelic Pints: Finding Oneness Through Beer and Other Drugs
The Still Point of the Turning World: Overcoming Imposter Syndrome
*Recipient, 2021 North American Guild of Beer Writers Diversity in Beer Writing Grant
Seattle’s First Black-Owned Brewery Is Opening in the Central District
The Trans Brewers Crafting the Future of Beer
Seattle’s New Waterfront Brewery Is a Beverage Nerd’s Bar With a Colorful Disguise
How Tukwila Village Farmers Market Supports Immigrant and Refugee Growers
Every Can Counts: Boycotting Coors in Colorado, the Castro, and Beyond
Good Beer Hunting (Co-Created With Brian Alberts)